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Non-fried instant noodle production line

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Non-fried noodle equipment
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Non-fried instant noodle equipment
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Non fried instant noodle machine
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product description

Non Fried Instant Noodle Making Machine



Non Fried Instant Noodle Making Machine

Equipment Model


Process flowchart


     Super non-fried instant noodle making machine is a new production line with a number of patent technologies developed by DONGFANG NAOMU combined advanced Japanese technology.

     Super non-fried drying technology solves the problem that the traditional non-fried instant noodles can not be quickly rehydrated, and adopts the unique high temperature and high pressure simulation quick hot air circulation, internal rapid circulation of heat flow technology, the production of non-fried instant noodles not only rehydration performance well, and the noodle shape and thickness can be produced according to customer's requirements, which taste better than the traditional non-fried instant noodles, also more in line with the people's demand for healthy instant noodles.

Packing form


Non-fried instant noodle production line

Production flow chart analysis

Realize automatic operation, elaborate details everywhere to make it easier for workers to use


Perfect service system, guaranteed by the experience of dozens of countries around the world


Founded in 1975, successful experience of tens of thousands of customers


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6、Non-fried Instant Noodle Equipment Drying Machine


1、Automatic Flour Feeding System/Dough Mixing System


3、Rolling Machine


2、New Split-type Dough Aging Conveyor

4、Vertical Lift Water-sealed Type Multi-Layer Steamer

5、Cutting & Dividing Machine of Instant Noodle Machine

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